This small-batch recipe is designed to be super easy to put together when you have a haul of berries to use up.

Challah or brioche make great French toast; mash berries with dark maple syrup for the best syrup.

Make this easy side in the time it takes the turkey to rest.

This pretty salad packs in the colorful nutrition with kale, sweet potatoes, and dark berries.

Use any combination of raspberries, blackberries, and black raspberries in the base for this delicious homemade ice cream.

This master recipe for a freeform tart combines a delicious pastry crust with your choice of fruit or savory fillings.

Choose your favorite fall fruit or summer berry to fill a Rustic Tart.

A recipe from private bartender Jeff Raposa.

Serve on top of pancakes and waffles, or use for ice cream parfaits and other desserts such as panna cotta.